Animal, vegetable or mineral?

One of the joys of growing up with Pete and Sally was preparing diner. I didn't actually cook the main course. Mom would do this and put it in her trusty crock pot before she headed to work. The job for me, Mike and Kristin was to set the table and make the side dishes before dad got home.

We usually made minute rice, mashed potatoes or some kind of pasta for the starch and also heated up some canned vegetables. Our favorite was always corn. Dad preferred peas. While we loved fresh peas, canned peas were a completely different matter. Not only were they mushy, they turned this horrible grayish color when cooked. The flavor and texture were also quite disgusting.

When dad told us that he was sick of corn and we weren't allowed to pick that for our veggie, we tried to find something besides those horrible peas to use as our side dish. Unfortunately were we out of any other canned veggie. While none of us were big fans of french cut green beans or yellow wax beans, we could choke those down if the alternative was those horrible, disgusting peas.

Not having the bean back-up put us in a panic. We were forced to get creative. As it turned out, mom had recently begun another round of Weight Watchers. She had stocked the refrigerator with actual fresh vegetables! We came up with the brilliant plan to make salads! We would still make dad his horrible, gray mushy peas, but we would be eating a fresh salad with sliced tomatoes and cucumber and tons of Catalina dressing. It was the perfect compromise. Well, at least WE thought so.

Dad came home in his usually crabby mood. We had the table set with our finest Hardy's Looney Tunes drinking glasses, mismatched plates, margarine tub salad bowls and silverware pilfered from the local Howard Johnson's. We passed around the pork chops and gravy from the crock pot mom had prepared earlier, the Minute Rice we just made and handed dad the pot of peas while we each loaded up a salad bowl.

Not two bites in to diner dad said, "You all need to get a vegetable."

We looked at each other confused. Being the oldest and the unofficial spokesperson for our sibling group I replied, "But dad, we are all having salads."

He paused for a minute then angrily said, "I don't give a crap about your salad. You all need to take some peas NOW! You have to eat some god damn vegetables!"

My teenager smart-mouth reply was "Well what the hell do you think lettuce and cucumbers are?"

Needless to say there was a lot of screaming, I was in serious trouble and immediately grounded. I actually got off easy. While I was sent to my room, Mike & Kristin had to stay at the table and eat those damn peas. I bet to this day they still wished they had been the ones to give dad his horticultural lesson and get grounded for stating and inconvenient truth.
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